May is the time for making a meal of the Med. The Riviera’s ritziest restaurants come out of hibernation and serve concoctions as inspired as the arty settings in the hot, sweet south.
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This Champagne route from Reims to Chalons means conjuring up black magic with a red mullet so is not a classic wine and food tour. But as Champagne acts as a bizarre barometer of French health and happiness, these bubbles are always about far more than fizz.
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The enduring Russian love affair with the French and Italian Riviera has left an indelible mark. The Russians helped launch the Riviera as a winter playground and shaped the Riviera in their own image. And the Russians are still there.
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